How to Cook Brown Rice (Using a pressure cooker)

Brown Rice

[Ingredients] (serves:4)
2 cups of rice2 and 3/4 cups of water
The amounts of water can be changed depending on the condition of rice, tempature or individual preference. Old rice is very dry and requires extra water.

[How to Cook]

1. Place rice and water in a bowl. Quickly rinse the rice and dispose of the murky water. Do this 1 or 2 times.
2. Place the rice into a draining basket and remove the excess water.
3. Transfer the rice into a pressure cooker and add water.
4. Cover the pot nad place on high heat. When it comes to a boil and the top pops, reduce the heat to the lowest setting and cook for 30 min.
5. After turning off the heat, wait for 10-15 min until the pressure inside has completely diminisihed. Open the pot and mix the rice using a cutting-like motion to remove any excess water.